Easiest Way to Prepare Award-winning Air Fryer Spinach Fritters

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, air fryer spinach fritters. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Air Fryer Spinach Fritters is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Air Fryer Spinach Fritters is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook air fryer spinach fritters using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Air Fryer Spinach Fritters:

1. Take blanched spinach
2. Take gram flour for binding
3. Make ready boiled potatoes
4. Prepare green chilli, ginger and garlic paste
5. Prepare roasted cumin powder
6. Take cumin seeds
7. Prepare carom seeds
8. Prepare chopped coriander leaves
9. Make ready turmeric powder
10. Prepare red chilli powder
11. Get salt to taste
12. Take oil

Instructions to make Air Fryer Spinach Fritters:

1. Take a bowl. Combine all the ingredients. Mix well and make a smooth dough.
2. From the dough mixture make small balls. Flatten with palm and brush oil in the pakoras. Keep aside
3. Preheat Air Fryer 180 the C for 5 minutes.
4. After 5 minutes. Take out the basket from Air Fryer. Brush oil in the basket. Place the pakora in the basket. Don't overcrowd it. It will break. Bake for 15 minutes. After 15 minutes take out from the basket. Apply oil in the pakora. Again bake for 5 minutes. Once it is done.
5. Transfer to a serving plate ready to serve hot spinach fritters with mustard sauce.

So that is going to wrap this up for this exceptional food air fryer spinach fritters recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!