Recipe of Perfect Super Easy Mex-Inspired Chicken Stew

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, super easy mex-inspired chicken stew. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Super Easy Mex-Inspired Chicken Stew is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Super Easy Mex-Inspired Chicken Stew is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook super easy mex-inspired chicken stew using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Super Easy Mex-Inspired Chicken Stew:

1. Get 2 pounds boneless, skinless chicken thighs
2. Take 1-1.5 teaspoons kosher salt
3. Get 1/2 an onion, cut into 1/4" slices vertically
4. Get 4 garlic cloves, crushed
5. Make ready 12 grape or cherry tomatoes (or you can cut a couple of Romas or regular salad tomatoes into 6 pieces each)
6. Get 1/2 teaspoon cumin
7. Prepare 1/2 teaspoon achiote (or you can use chili powder or paprika)
8. Take 2 Tablespoons lime juice
9. Prepare 1/2 teaspoon sugar
10. Make ready 1 bay leaf
11. Get 1/4 cup water, white wine, or unsalted stock
12. Make ready chopped cilantro and green onions

Instructions to make Super Easy Mex-Inspired Chicken Stew:

1. Layer the chicken thighs on the bottom of your pot (4 to 5 quart pot should do)
2. Sprinkle salt evenly over chicken.
3. Throw all the other ingredients in.
4. Cover and turn heat on to medium, cooking for 30 minutes total, stirring occasionally. If it gets a little too bubbly in there and solids are starting to stick to the bottom, just turn the heat down a tad.
5. Looks like this after the 30 mins. This is when you'd want to adjust seasonings, if needed. - - Turn heat down to low and cook, lid askew, for another 10 minutes.
6. Sprinkle with cilantro and green onions. That's it!
7. Enjoy. :)

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