Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana pudding. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Banana Pudding is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Banana Pudding is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook banana pudding using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Banana Pudding:
- Get 1/2 cup sugar
- Take 1/3 cup flour
- Make ready 3 egg yolks
- Prepare 2 cup milk
- Make ready 1 box vanilla waffers
- Get 5 bananas
- Take 1/2 tsp vanilla
Instructions to make Banana Pudding:
- In a bowl layer waffers and sliced bananas starting with waffers then layer bananas repeat until all the waffers and bananas are gone the top layer should be waffers
- In a saucepan whisk remaining ingredients except vanilla over medium to low heat until pudding thickens this takes at least 10 minutes of continual whisking nonstop once it begins to thicken add vanilla and a dash of salt be sure to keep stirring so the pudding doesn't burn of clump once the pudding is desired thickness pour over waffers and bananas and refrigerate for 4 to 5 hours or until waffers are softened
So that is going to wrap it up for this exceptional food banana pudding recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
