Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, banana bread pudding. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banana Bread Pudding is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Banana Bread Pudding is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have banana bread pudding using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana Bread Pudding:
- Get 1/2 loaf Old Muffin bread (ie Banana Bread)
- Make ready 3/4 cup sugar
- Take 3 Eggs
- Prepare 1 tsp vanilla extract
- Get 1 tbsp ground cinnamon
- Prepare 1 1/4 cup whole milk
- Take 2 tbsp butter
- Take 1 Toppings: ie Banana, Chocolate, Almonds
Instructions to make Banana Bread Pudding:
- Pretty heat oven to 350
- Break up stale muffin bread into small pieces and lay evenly in loaf pan
- Melt butter and drizzle over bread in pan
- Crack eggs into large bowl and wisk in sugar, cinnamon, and vanilla until completely blended.
- Then wisk in milk slowly and drizzle over bread in pan.
- Use fork to make sure all of bread is soaking in mixture. Then choose toppings. I put sliced banana, grated almonds and grated bittersweet chocolate on.
- Cook for 45 mins or until spongy. Let cool and serve with powdered sugar or chocolate sause on top! Enjoy!
So that’s going to wrap this up for this special food banana bread pudding recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
