Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, memorial day peach shortcake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Memorial Day Peach Shortcake is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Memorial Day Peach Shortcake is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook memorial day peach shortcake using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Memorial Day Peach Shortcake:
- Prepare 1/4 teaspoon ground cloves
- Prepare 1/4 teaspoon ground nutmeg
- Prepare 1/4 teaspoon ground cinnamon
- Get 60 ounces canned peaches
- Prepare 1 cup dark brown sugar packed
- Prepare 1 loaf pound cake
- Make ready as needed cool whip or whipped cream
Steps to make Memorial Day Peach Shortcake:
- Drain the peaches and set aside
- Add the peach juices to a pot. Add dark brown sugar, cinnamon, vanilla, nutmeg, and cloves. Bring to a boil for 15 minutes. Stirring often
- Add peaches and simmer 3 minutes. Remove from heat and let rest till needed.
- Cut the cake add peaches and juices on top of cake.
- Top with cool whip. Serve I hope you enjoy!
So that is going to wrap it up for this special food memorial day peach shortcake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
