11/11/2020 03:06

Simple Way to Prepare Ultimate Chocolate mousse

by Nancy Jackson

Chocolate mousse
Chocolate mousse

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, chocolate mousse. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chocolate mousse is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Chocolate mousse is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chocolate mousse using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate mousse:
  1. Prepare 1 1/4 cups chocolate
  2. Prepare 1 3/4 cups cream
  3. Get 1/4 tsp salt
Instructions to make Chocolate mousse:
  1. Make a ganash with only 1 1/4 cup of the cream
  2. Half whip the rest of the cream
  3. Put both mixtures in the fridge and wait until ganash is fully set about 30 mins
  4. Whip ganash on high about for about 5 min
  5. Then add cream in two parts and whip till firm
  6. Leave in fridge for about 3 hours and serve how ever you like

So that’s going to wrap this up for this special food chocolate mousse recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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