06/01/2021 08:20

Recipe of Speedy Chicken Cordon Bleu

by Gussie Lewis

Chicken Cordon Bleu
Chicken Cordon Bleu

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken cordon bleu. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Cordon Bleu is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Chicken Cordon Bleu is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken cordon bleu using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Cordon Bleu:
  1. Take 2 each chicken breasts
  2. Make ready 2 slice smoked beef
  3. Take 50 grams spinach (blanch)
  4. Get 2 slice sliced cheese
  5. Prepare 1/4 kg all-purpose flour
  6. Take 2 each eggs
  7. Get 500 grams breadcrumbs
  8. Get 1 liter vegetable oil
Steps to make Chicken Cordon Bleu:
  1. Fillet chicken breasts to make it looks larger (butterfly fillet shape) so that you will be easier when you roll it.
  2. Put some plastic wrap over the chicken, make it thinner with meat hammer.
  3. Put smoked beef and sliced cheese and spinach over the chicken.
  4. Roll the chicken carefully and make sure that it is rolled and solid texture.
  5. Coat that rolled chicken to the all-purpose flour then egg then finally breadcrumbs
  6. Prepare hot cooking oil then deep fried the chicken with medium heat.
  7. Wait until chicken to be golden-brown color. Rest it for a few minutes and ready to serve:)

So that is going to wrap this up with this exceptional food chicken cordon bleu recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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