Recipe of Favorite Tale of Two Gravies or Breakfast for Dinner 2

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, tale of two gravies or breakfast for dinner 2. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tale of Two Gravies or Breakfast for Dinner 2 is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Tale of Two Gravies or Breakfast for Dinner 2 is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have tale of two gravies or breakfast for dinner 2 using 19 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Tale of Two Gravies or Breakfast for Dinner 2:

1. Get Biscuits——————
2. Make ready 6 large biscuits see any of my recipes
3. Take Gravy 1—————-
4. Prepare 28 ounces diced tomatoes
5. Prepare 1 teaspoon kosher salt more if desired
6. Take 1 teaspoon ground black pepper
7. Take 2 tablespoons butter
8. Get 1/2 cup crispy cooked bacon
9. Prepare 1/4 cup bacon drippings
10. Take 2 tablespoons self-rising flour
11. Take Gravy 2———————
12. Prepare 1/2 cup all purpose flour
13. Get 1-1/2 cup milk
14. Make ready 1/4 pound breakfast sausage
15. Get 1/2 teaspoon kosher salt
16. Get 1 teaspoon ground black pepper
17. Make ready As needed oil if at all needed
18. Get Grits———————–
19. Make ready As needed see my recipe my dad's grits

Steps to make Tale of Two Gravies or Breakfast for Dinner 2:

1. Fry the bacon in a frying pan and render the fat.
2. In another pan fry the sausage in the pan and render the fat if not enough add cooking oil so you can make a Roux.
3. When the bacon is done remove the bacon from the pan pour some of the drippings in a heat resistant container. Save out about a quarter cup of drippings.
4. Add the flour and make the Roux.
5. Now add the tomatoes.
6. Stir well till it's thickened to your desired consistency.
7. For the sausage add flour
8. Make the Roux
9. Add the milk stirring constantly.
10. Add salt and pepper. Stir till thickened the you want it.
11. Add the gravies to what ever you desire biscuits and grits, rice just about anything you can eat with gravy.
12. I hope you enjoy!!

So that’s going to wrap this up for this exceptional food tale of two gravies or breakfast for dinner 2 recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!