Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, boiled whole chicken 茹で鶏. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Boiled whole chicken 茹で鶏 is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Boiled whole chicken 茹で鶏 is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook boiled whole chicken 茹で鶏 using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Boiled whole chicken 茹で鶏:
- Take Whole chicken
- Prepare 1 onion
- Take 3-5 cloves garlic
- Take 2-3 baby onion
- Make ready Sliced/grated ginger
- Make ready Black pepper
- Take 1-2 tsp salt
Steps to make Boiled whole chicken 茹で鶏:
- Wash whole chicken
- Cut garlic and onion in half.
- Cut baby onion
- In a big pot, add water and above vegetable until boiling
- Sink chicken in gently
- Cover the lid and boil for 20 min then add salt and pepper
- Keep boiling for another 40-60 min
- Take out the chicken and put in cold water (with ice cubes)
- You can also cool down in pot.
- Enjoy!!
So that’s going to wrap this up with this special food boiled whole chicken 茹で鶏 recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
