05/01/2021 21:23

Steps to Make Jamie Oliver Easy Pork & Salsa Stew

by Leah Ball

Easy Pork & Salsa Stew
Easy Pork & Salsa Stew

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy pork & salsa stew. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Pork & Salsa Stew is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Easy Pork & Salsa Stew is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have easy pork & salsa stew using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Pork & Salsa Stew:
  1. Prepare 1.5 pounds pork shoulder, cut into 1.5" cubes & tossed with 1/2 teaspoon kosher salt
  2. Prepare 1 Tablespoon oil
  3. Take half a red bell pepper, cut into roughly 1/3" wide slices (see pics)
  4. Prepare 1 small onion, cut into roughly 1/3" wide slices (about half a regular sized onion)
  5. Get 1 tomato, cut into eighths
  6. Take 3 garlic cloves, peeled and smashed (keeping it easy… ;) )
  7. Prepare 1/4-1/3 cup whatever homemade or storebought salsa you've got on hand
  8. Prepare 1 cup unsalted stock (can be chicken, pork, veg, or even water if you don't have stock)
  9. Get another 1/4 to 1/2 teaspoon kosher salt to add to the stew, depending on how salty the salsa you use. Start with 1/4 teaspoon
Instructions to make Easy Pork & Salsa Stew:
  1. Sear the pork in 1 Tablespoon of oil in a preheated medium high heat pot for about 2 minutes per side.
  2. Add in your onions, garlic, bell pepper, and tomato, and saute for 2 or 3 minutes until the onions begin to turn translucent.
  3. Add in the 1 cup stock, 1/4 teaspoon kosher salt, and salsa and stir thoroughly to distribute ingredients and seasonings evenly.
  4. Still on medium high heat, bring the stew to a boil, and once up to a boil, reduce the heat to medium low and simmer, covered (but with about a 1/2" inch opening on the side), for 20 minutes, stirring 2 or 3 times during the process to redistribute everything.
  5. Uncover the pot and simmer another 15 to 20 minutes, stirring 2 or 3 times, and adjusting the salt in the seasoning when you have 10 minutes left to go.
  6. Enjoy! :)

So that is going to wrap it up with this special food easy pork & salsa stew recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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