Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken wing stew with potato. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Wing Stew with Potato is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Wing Stew with Potato is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook chicken wing stew with potato using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Wing Stew with Potato:
- Make ready 400 g Potato
- Get 150 g carrot
- Take 6 chicken wings
- Get 1 tablespoon oil
- Prepare 2 tablespoons soy bean sauce
- Prepare 2 tablespoons soy bean sause
- Prepare 2 tablespoons brown sugar
- Make ready 1 tablespoons brown sugar
Steps to make Chicken Wing Stew with Potato:
- Cut the carrot and potato in pieces, suggested cutting potato into irregular shape for absorbing sauce easily during cooking
- Put 2 tablespoons soybean sauce and 1 tablespoon brown sugar onto chicken wings, stir it eventually
- Add the oil and Fried the seasoned chicken wings with pan into 70% done, take them out from the pan
- Use the same pan and remain the oil, put the cut potato and carrot into the pan, stir it with 5 minutes, put water to cover the pieces also put the pan cover and cook them around 10 minutes, after 10 minutes you may add 2 tablespoons soy bean sauce and 2 tablespoons brown sugar into the pans, add the 70% done chicken wings and put the pan cover also cook it 5 minutes longer (you may add some water if it is too dry)
- Done!😋
So that is going to wrap this up for this special food chicken wing stew with potato recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
