Step-by-Step Guide to Prepare Award-winning Stuffed Shells

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stuffed shells. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stuffed Shells is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Stuffed Shells is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook stuffed shells using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Shells:

1. Prepare 2 cup shredded chicken
2. Take 2 cup chopped broccoli, cooked
3. Take 16 oz Garlic Parmesan Alfredo
4. Make ready 2 cup sun dried creamy tomato sauce
5. Take 1 1/4 cup shredded sharp cheddar cheese
6. Make ready 1/4 cup shredded Parmesan cheese
7. Take 25 each jumbo pasta shells
8. Make ready salt and pepper
9. Get dash Italian Seasoning

Steps to make Stuffed Shells:

1. In a large bowl mix the chicken, broccoli, Alfredo, 1 cup of the tomato sauce, shredded cheese, salt and pepper, and Parmesan cheese. Mix well.
2. Cook jumbo pasta shells according to package instructions and drain
3. Spray a casserole dish with baking spray and use remaining cup of sun dried tomato sauce to spread on bottom.
4. Preheat oven to 350°F
5. Carefully stuff shells with Alfredo mixture and place in casserole dish. Optionally dash some italian seasoning over top.
6. Cover with aluminum foil and bake for 35 to 40 minutes
7. Remove from oven. Plate and serve with favorite salad or fresh baked garlic bread.

So that is going to wrap this up with this exceptional food stuffed shells recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!