How to Prepare Quick Sirloin Steak Marinara

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sirloin steak marinara. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sirloin Steak Marinara is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Sirloin Steak Marinara is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sirloin steak marinara using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sirloin Steak Marinara:

1. Get large pack top sirloin steak, sliced into strips
2. Get Olive oil
3. Get onions, sliced
4. Take green pepper, sliced
5. Prepare garlic
6. Prepare black pepper
7. Get oregano leaves
8. Prepare Adobo
9. Make ready red wine
10. Get your favorite spaghetti sauce (24 ounce)
11. Take Pasta (any shape you like)

Instructions to make Sirloin Steak Marinara:

1. Place your sliced onions and green pepper into a large pot that has been heated up with olive oil….Sauté veggies until tender…..
2. Meanwhile prepare your steak by rinsing first in cold water, pat it dry thoroughly and slice into strips….
3. Add your minced garlic to the onions and green pepper and sauté a few more minutes…..
4. Now add the black pepper, oregano leaves and the Adobo, sauté for a few minutes more….
5. Now add the red wine and bring to a boil….Boil until wine has reduced slightly…..
6. Add your sliced steak strips into the pot, sauté until steak is slightly browned, stirring occasionally……
7. Now add your jar of spaghetti sauce, cook for about 15 minutes over low to medium heat…..Stir occasionally….Remove from heat when done…….
8. Serve with pasta and enjoy 😉!!

So that is going to wrap this up with this special food sirloin steak marinara recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!