Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, lemon bundt cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Lemon Bundt Cake is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Lemon Bundt Cake is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook lemon bundt cake using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lemon Bundt Cake:
- Make ready 400 gm flour
- Make ready 200 g sugar
- Take 1 cup milk
- Get 200 g margarine
- Take 1 handful lemon rind
- Make ready 1/4 cup lemon
- Get 2 tsp baking powder
- Make ready 3 eggs
Instructions to make Lemon Bundt Cake:
- Preheat your oven. Cream sugar and margarine together till pale in color
- Mix flour with baking powder then sieve in a different bowl
- Mix the creamed mixture with eggs then add the dry ingredients
- Add the rinds and the lemon juice the mix while folding in.
- Add the milk little by little to get the consistency that you want.
- Grease your baking tin and pour the butter. Bake for 40 mins at 180degrees
So that’s going to wrap this up with this special food lemon bundt cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
