Steps to Prepare Speedy 🤙Chicken Katsu Noodle Bowl🤙

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 🤙chicken katsu noodle bowl🤙. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

🤙Chicken Katsu Noodle Bowl🤙 is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. 🤙Chicken Katsu Noodle Bowl🤙 is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have 🤙chicken katsu noodle bowl🤙 using 30 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make 🤙Chicken Katsu Noodle Bowl🤙:

1. Make ready Noodle Ingredients
2. Prepare Chow mein noodles
3. Take chicken breast, pounded thin-ish
4. Make ready shredded napa cabbage (I used regular cabbage today)
5. Prepare red or yellow bell pepper, sliced thin
6. Get zucchini, sliced thin
7. Get shredded carrot
8. Take panko breadcrumbs
9. Prepare eggs beaten
10. Get flour
11. Make ready oil for frying
12. Prepare Lime (optional)
13. Get Katsu sauce/drizzle
14. Prepare ketchup
15. Prepare Worcestershire sauce
16. Prepare hoisin
17. Prepare oyster sauce
18. Take water (to loosen it up a bit)
19. Get rice wine vinegar
20. Make ready Noodle Sauce
21. Take soya sauce
22. Make ready hoisin
23. Take sriracha
24. Take sesame oil
25. Get garlic, minced
26. Prepare fresh grated ginger
27. Get water
28. Get sweet soya sauce
29. Take chili oil
30. Prepare brown sugar

Instructions to make 🤙Chicken Katsu Noodle Bowl🤙:

1. Mix all the ingredients for the katsu sauce and set aside
2. Mix together ingredients for the noodle sauce and set aside
3. Beat chicken breast thin,season with salt and pepper, dredge in flour, the in your 2 heated eggs, then into your panko breadcrumbs (set aside 5 min just to allow breadcrumbs time to meet the chicken and become friends lol)
4. In a large wok, fill with water.. bring to boil and boil your noodles for 5 min. Drain the noodles in colander and let sit while you cook the veg.
5. In large pan, add oil and brown your chicken breast on both sides, cook through OR you can finish cooking the chicken through by placing in a 400°F oven for 10 min to ensure chicken is cooked through.
6. In the screaming hot wok (the one you used for noodles above), add 1/4 of your noodle sauce and toss in all your veggies. Cook veggies for 5-8 min (cook through but still remaining crisp)
7. Toss your noodles into the wok. Add the remaining of your noodle sauce and toss.so.that everything is combined cooking for another 5 min or so.
8. To serve: place noodles in a bowl, cut up your chicken breast into slices. Top/ drizzle with as much katsu sauce as you want and ENJOY♡♡ *** I squeezed a little bit of fresh lime juice on mine just for that citrus hit… optional but recommended ***

So that is going to wrap this up with this special food 🤙chicken katsu noodle bowl🤙 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!