Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, khao man gai sauce (ข้าวมันไก่). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Khao Man Gai sauce (ข้าวมันไก่) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Khao Man Gai sauce (ข้าวมันไก่) is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have khao man gai sauce (ข้าวมันไก่) using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Khao Man Gai sauce (ข้าวมันไก่):
- Take 5 thai chillies
- Get 3 cloves garlic
- Prepare Ginger (1 knob, optional)
- Make ready 1-2 tbs Pickled garlic juice or Pak Gard Dong ผักกาดดอง juice
- Prepare Tao-jiao (thai fermented soybean paste) to taste
- Take Lemon juice to taste
- Make ready Fish sauce to taste
Instructions to make Khao Man Gai sauce (ข้าวมันไก่):
- Add all ingredients to a blender or food processor and process until smooth.
- All of the ingredients are basically thrown together to taste. Add more or less of any of them to suit your preferences.
So that’s going to wrap it up for this special food khao man gai sauce (ข้าวมันไก่) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
