Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, nutty cocoa banana muffins. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Nutty Cocoa Banana Muffins is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Nutty Cocoa Banana Muffins is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook nutty cocoa banana muffins using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Nutty Cocoa Banana Muffins:
- Take 2 cups self raising flour
- Take 1/4 cup cocoa powder
- Take 1 tsp baking soda
- Prepare 3/4 cup sugar
- Take 1 cup margarine
- Get 3 ripe bananas
- Get 4 eggs
- Prepare 1/2 cup milk
- Take 1 cup ground nuts
Steps to make Nutty Cocoa Banana Muffins:
- Wash, peel and mash the bananas to a puree. Sift the flour, cocoa powder and baking soda together and set aside.
- Add in the sugar and give a good whisk
- Dd in the eggs one by one as you whisk them into the batter.
- Add in the flour, a cup at a time as you whisk in one direction, until all the flour is incorporated in well.
- Add in the groundnuts and mix gently.
- Fill your muffin tray to 2/3 full and bake in the preheated oven for 25 minutes.
- Remove from oven and allow to cool.
So that’s going to wrap it up for this exceptional food nutty cocoa banana muffins recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
