Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, noodle fried rice. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Noodle Fried Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Noodle Fried Rice is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook noodle fried rice using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Noodle Fried Rice:
- Prepare 1 cup leftover steam rice
- Prepare 1 package Indonesian instant fried noodle (I used “Mie Goreng Sedap)
- Get 2 eggs
- Take 1/2-1 tbsp Vegetable oil
- Take Pinch salt
- Make ready Pinch black pepper
- Make ready Chopped green onions
- Get Chicken powder optional
- Get Chili flake optional
- Make ready Fried shallots optional
Steps to make Noodle Fried Rice:
- Boil the noodle as the package instructions. Strain it, and set asides
- Using the frying pan, heat up the oil, cracks the eggs and make it into scrambled eggs. Low the heat, and add the rice and noodle.
- Open and pour all the noodle seasoning into rice mixture. Add salt, black pepper, sugar, chicken powder, and chili flake if necessary.
- Turn up the heat and mix all together, and cook it through. Add the green onion and fried shallots. Taste it before turn off the heat. Transfer to the serving bowls, and enjoy!
- HappyCooking❤️
So that’s going to wrap it up for this special food noodle fried rice recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
