Recipe of Perfect Corn Beef in mixed vegies

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, corn beef in mixed vegies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Corn Beef in mixed vegies is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Corn Beef in mixed vegies is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have corn beef in mixed vegies using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Corn Beef in mixed vegies:

1. Prepare 2 tbsp cooking oil (just enough)
2. Make ready 1 tbsp minced garlic
3. Make ready 1 cup cooked & sliced corn beef (see pic)
4. Prepare 1 carrot - sliced
5. Take 1 Can button mushroom (see pic)
6. Prepare 1 stalk broccoli
7. Prepare 1 chilli - sliced (opt)
8. Make ready 1 tbsp oyster sauce
9. Prepare 1 tsp corn flour + 1 tbsp water (mixed)
10. Get 1/2 yellow onion - chopped (see pic)
11. Get 1/2 red onion - chopped (see pic)
12. Get To taste chicken stock granules
13. Get Splash sesame oil

Instructions to make Corn Beef in mixed vegies:

1. Prepare ingredients. Use high heat cooking this dish.
2. Heat oil. Add garlic stir then add corned beef. Stir for a minute before adding sliced carrots. Let set a minute and add chilli if using, mushroom broccoli and chopped onions. Keep stirring for a minute.
3. Then add corn flour mixture. Season with oyster sauce. Add chicken stock granules if necessary. Adjust taste accordingly. Avoid over cook vegies. Turn off heat after broccoli lightly change colour. Add splashes of sesame oil and stir before plating. Serve warm.

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