Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bake ziti with a twist. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bake Ziti with a twist is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Bake Ziti with a twist is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have bake ziti with a twist using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bake Ziti with a twist:
- Prepare 1 pound ziti pasta
- Make ready 4 cups marinara sauce
- Get 2 cups Alfredo sauce
- Take 1/2 cup fontina cheese shredded
- Take 2 cups Mozzarella shredded
- Make ready 1/2 Panko breadcrumbs
- Get 1/4 cup Romano cheese grated
- Get 2 cloves garlic minced
Steps to make Bake Ziti with a twist:
- Preheat the oven to 375 degrees.
- Cook the pasta one minute shy of the directions on the box and drain.
- In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well.
- Add to a large oven safe skillet or 9x13 pan.
- Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta.
- Bake for 30-35 minutes uncovered until golden brown and bubbly !
- Enjoy! 😋
So that’s going to wrap this up for this special food bake ziti with a twist recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
