How to Prepare Quick Quick Linguine Arrabbiata

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, quick linguine arrabbiata. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Quick Linguine Arrabbiata is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Quick Linguine Arrabbiata is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook quick linguine arrabbiata using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quick Linguine Arrabbiata:

1. Take 1 box (16 ounce) linguine pasta
2. Prepare Salt for boiling water
3. Make ready 1/2 cup olive oil
4. Prepare 10 cloves garlic, minced
5. Make ready 1/8 teaspoon black pepper
6. Take 1 tablespoon crushed red pepper(1/2 teaspoon if you don’t want it too spicy 🌶!)
7. Take 2 cans (14.5 ounce) fire roasted diced tomatoes, undrained
8. Take 1 tablespoon parsley flakes
9. Prepare Parmesan cheese

Instructions to make Quick Linguine Arrabbiata:

1. In a large pot heat your olive oil on low heat……
2. Add in your minced garlic, sauté until garlic is soft……
3. Now add into garlic your black pepper and crushed red pepper, sauté for several minutes……
4. Next add in your fire roasted diced tomatoes and parsley flakes, continue to cook for about 20 minutes…..
5. Meanwhile boil water for your linguine, don’t forget to salt your water!!!
6. Drain linguine, reserving some of the pasta liquid (about 1/2 cup) inside the pot…..
7. Now add your linguine and pasta water to your Arrabbiata sauce, toss gently……I let mine sit in the pot for about 15 minutes…….
8. Top each serving with Parmesan cheese and enjoy 😉!

So that’s going to wrap this up with this special food quick linguine arrabbiata recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!