27/12/2020 19:30

How to Prepare Perfect Not Yo Mama's Banana Pudding

by Dustin Jensen

Not Yo Mama's Banana Pudding
Not Yo Mama's Banana Pudding

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, not yo mama's banana pudding. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Not Yo Mama's Banana Pudding is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Not Yo Mama's Banana Pudding is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have not yo mama's banana pudding using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Not Yo Mama's Banana Pudding:
  1. Prepare 6 large Bananas
  2. Make ready 1 box Instant vanilla pudding mix
  3. Take 8 oz Cream cheese
  4. Get 1 can Sweetened condensed milk
  5. Make ready 2 cup Milk
  6. Take 12 oz Whipped topping
  7. Prepare 2 packages Peppridge Farm Chessmen Cookies
Steps to make Not Yo Mama's Banana Pudding:
  1. You will need a 9 x 12 inch glass baking dish.
  2. In the bottom of the dish lay out a layer of the cookies topped by a layer of the bananas sliced.
  3. In a mixing bowl mix the pudding mix and milk and put aside to set.
  4. In another bowl mix cream cheese and condensed milk thoroughly.
  5. Fold into the cream cheese mixture the 12 oz. of whipped topping then fold in the vanilla pudding. No need to be overly gentle here.
  6. Pour this final mixture on top of the cookies and bananas. Finally, lay the rest of the cookies out face up on top of the pudding mixture. Refrigerate thoroughly.

So that is going to wrap it up with this special food not yo mama's banana pudding recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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