06/11/2020 23:48

Recipe of Perfect Blueberry pie

by Ina Brady

Blueberry pie
Blueberry pie

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, blueberry pie. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Blueberry pie is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Blueberry pie is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have blueberry pie using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry pie:
  1. Prepare crust
  2. Get 2 cup flour, plus extra for rolling pastry.
  3. Take 1 tsp salt
  4. Get 3/4 cup vegetable shortening
  5. Take 4 tbsp water
  6. Take 1 eggs
  7. Make ready 1 tbsp water
  8. Make ready 1 tbsp sugar
  9. Make ready filling
  10. Make ready 2/3 cup sugar
  11. Make ready 1/2 cup flour
  12. Get 3 tbsp corn starch
  13. Take 1/4 tsp cinnamon
  14. Prepare 1/4 tsp allspice
  15. Get 1 lemon - zest only
  16. Prepare 6 cup frozen blueberries
  17. Make ready 1/2 lemon - juice only
Steps to make Blueberry pie:
  1. For the crust: place flour and salt in bowl of food processor. Pulse several times. Add shortening and pulse until mixture resembles coarse breadcrumbs.
  2. Turn processor on and add 4 tablespoons water all at once. Process until it pulls away from the sides but does not form a ball.
  3. Divide pastry into two portions. Roll one portion and line deep dish pie plate.
  4. Beat together egg and 1 tablespoon water. Brush some over crust.
  5. Preheat oven to 425°.
  6. In large bowl, mix together filling ingredients. Pour into prepared crust.
  7. Roll out remaining crust and place over pie. Prick with fork to vent. Brush with remaining egg wash and sprinkle with 1 tablespoon sugar.
  8. Cover crust edges with foil. Bake 45 minutes or until golden and center is bubbly. Cool on wire rack at least 2 hours.

So that’s going to wrap this up for this exceptional food blueberry pie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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