15/01/2021 14:44

Easiest Way to Prepare Award-winning Tilapia in Mustard gravy

by Katharine Cohen

Tilapia in Mustard gravy
Tilapia in Mustard gravy

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tilapia in mustard gravy. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tilapia in Mustard gravy is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Tilapia in Mustard gravy is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook tilapia in mustard gravy using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Tilapia in Mustard gravy:
  1. Make ready pieces Tilapia fish -cubed
  2. Prepare 1 Onion
  3. Get 1 Tomato
  4. Prepare 3 chilly Green
  5. Make ready 4 pods Garlic
  6. Make ready 3 tbsps Mustard oil / coconut oil
  7. Take 1 cup Water
  8. Prepare 1 tbsp Mustard seed
  9. Prepare 1 tsp Chilly powder
  10. Make ready 1 tsp Pepper
  11. Make ready Salt
  12. Prepare 1 tsp Lemon juice
  13. Prepare 1/2 tsp Garam masala
  14. Make ready cilantro Chopped
  15. Prepare 1 tsp Turmeric powder
Steps to make Tilapia in Mustard gravy:
  1. Marinate the fish pieces with turmeric,lemon juice,salt and pepper for 15 mins.
  2. Make a paste of sliced onions,tomatoes and garlic.
  3. Make another paste of garlic,mustard seeds and green chilies.
  4. In a pan,heat the oil and fry the fish pieces lightly and remove the excess oil from fish.
  5. In the same pan,add the purees and stir well till the raw smell goes.
  6. Add pinch of turmeric,salt,enough pepper and chilly powder.
  7. Mix till all the water is evaporated and the masala dries.
  8. Sprinkle some garam masala and add some water.
  9. Now drop in the fried fish pieces into this curry and add enough water.Let it cook.
  10. Stir occasionally and gently without breaking the fish pieces.
  11. Garnish with some cilantro and serve hot with rice.

So that’s going to wrap it up for this special food tilapia in mustard gravy recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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