17/01/2021 16:17

How to Make Super Quick Homemade Spicy Tofu

by Ellen Moody

Spicy Tofu
Spicy Tofu

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, spicy tofu. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Spicy Tofu is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Spicy Tofu is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook spicy tofu using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Tofu:
  1. Prepare 2 Big cubes of Tofu
  2. Prepare as required Sweet and chilli sauce
  3. Get some Spring onions
  4. Make ready as required Flour
  5. Get 65 ml Coconut milk
Steps to make Spicy Tofu:
  1. Wash tofu and cut into cubes. Place it on a kitchen towel to absorb the excess water. After that, coat with flour.
  2. Then gently fry it until golden brown. Pour the coconut milk and chilli sauce.
  3. Mix it and garnish with spring onion.

So that’s going to wrap this up for this special food spicy tofu recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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