26/10/2020 11:45

How to Make Homemade Sizzling Buttered Tofu

by Grace Clarke

Sizzling Buttered Tofu
Sizzling Buttered Tofu

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, sizzling buttered tofu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sizzling Buttered Tofu is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Sizzling Buttered Tofu is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have sizzling buttered tofu using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sizzling Buttered Tofu:
  1. Make ready Tofu
  2. Take 1/2 butter
  3. Get 1/2 cup all-purpose cream
  4. Get 5 cloves garlic
  5. Take 1 medium size onion
  6. Get Oyster sauce
  7. Make ready Light soy sauce
  8. Take 3 Green chilli
  9. Get Red dried chilli
  10. Prepare 1/2 mayonnaise
  11. Take 1 large size egg
  12. Take Vegetable Oil
  13. Prepare 1 pinch salt alt
  14. Take 1 teaspoon pepper
  15. Take 1 teaspoon sugar
Instructions to make Sizzling Buttered Tofu:
  1. Beat eggs and soak the cube sliced tofu for 1 minute.
  2. Put cooking oil in a pan and then fry the coated tofu until golden brown
  3. Use a different pan to melt the butter. Then add and sauté chopped garlic, onion, pepper, salt and sugar.
  4. Add the fried tofu, oyster, mayonnaise and all-purpose cream then mix. Let it simmer for 2 minutes. Then add the green chilli.
  5. Remove from the pan and then plate the tofu in sizzling plate with melted butter then top it with red dried chilli

So that is going to wrap this up for this special food sizzling buttered tofu recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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