Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, instantpot mexican beer chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
InstantPot Mexican Beer Chicken is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. InstantPot Mexican Beer Chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook instantpot mexican beer chicken using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make InstantPot Mexican Beer Chicken:
- Get 2 lbs Chicken breast
- Prepare 1/2 bottle beer
- Prepare 1 pkg taco seasoning
- Prepare Salt and pepper
- Make ready 3 Tbsp minced garlic
- Prepare 1/4 cup pickled Jalepenos (optional)
Instructions to make InstantPot Mexican Beer Chicken:
- Cut chicken breast in half (fillet them) and place them in instantpot
- Add seasoning, garlic, beer, and Jalepenos
- Place lid on and make sure it's on "sealed". Seat on high heat for 13 minutes. Once done, let it naturally release for 5 minutes and then do a quick release. Shred chicken and serve on tortillas
So that’s going to wrap it up for this exceptional food instantpot mexican beer chicken recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
