Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beer bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beer bread is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Beer bread is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have beer bread using 6 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Beer bread:
- Get 3 cups all purpose flour
- Prepare 3 tspn baking powder
- Make ready 1/4 cup sugar
- Make ready 375 ml beer (I used whitecap)
- Prepare 1/4 cup margarine (feel free to use butter)
- Take If using butter add 1/2 teaspoon salt
Steps to make Beer bread:
- Whisk dry ingredients together in a mixing bowl
- Add beer and half the margarine
- Knead to a soft dough, shape in to a ball and comer in bowl with plastic wrap
- Set aside and let lest rill dialed in size, approximately 30 minutes
- Beat dough down, shape and transfer to a prepared bread tin.
- Preheat oven to 175 degrees
- Cover with kitchen cloth and let eat for another 30 minutes.
- Met the remaining half of your margarine and pour it over your dough
- Bake in the preheated oven at 175 degrees for 45 minutes
- To check for doneness, insert a skewer and if it comes out clean, your bread is ready
- Enjoy warm with your favorite accompaniment!
So that is going to wrap it up for this special food beer bread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
