19/11/2020 02:07

Simple Way to Prepare Super Quick Homemade Quick Fried Noodles (Mie Goreng)

by Esther Greene

Quick Fried Noodles (Mie Goreng)
Quick Fried Noodles (Mie Goreng)

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, quick fried noodles (mie goreng). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mie Goreng - Indonesian Fried Noodles Mie Goreng - Indonesian Fried Noodles. Great recipe for Quick Fried Noodles (Mie Goreng). Here's a cheat for a quicker fried noodles if you don't have any of the ingredients for the sauce: look for any Asian brand of "stir fry" cup noodles. Make it according to the instruction, add the remaining ingredients.

Quick Fried Noodles (Mie Goreng) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Quick Fried Noodles (Mie Goreng) is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have quick fried noodles (mie goreng) using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quick Fried Noodles (Mie Goreng):
  1. Prepare Sauce:
  2. Get cooking oil (I used coconut oil)
  3. Get sweet soy sauce (I used Indonesian kecap manis)
  4. Take Teriyaki sauce
  5. Prepare oyster sauce
  6. Make ready chilli flakes (optional)
  7. Prepare chicken powder
  8. Make ready Noodles:
  9. Prepare dried egg noodles
  10. Take chopped garlic
  11. Make ready chopped shallot
  12. Make ready eggs, make into scrambled eggs, set aside
  13. Take sliced fish balls or meat balls
  14. Take chopped greens
  15. Prepare cooking oil
  16. Prepare sweet soy sauce (to taste)
  17. Make ready Salt and pepper (to taste)
  18. Get Sambal (optional)

It was delicious and so easy to make. Most importantly, it satisfies every ounce of my craving for this noodle dish, and totally reminded me of my holidays in Bali when every lunch, the hotel butler would bring a serving of this. Quick Fried Noodles (Mie Goreng) is something which I've loved my whole life. They're nice and they look fantastic.

Instructions to make Quick Fried Noodles (Mie Goreng):
  1. Mix all ingredients for the sauce in a bowl, set aside.
  2. Cook the noodles in boiling water for about 2-3 minutes until it's softened. Drain.
  3. Pour the sauce into the noodles. Mix well.
  4. Heat the frying pan, add chopped garlic and shallot.
  5. Add the seasoned noodles, stir, add eggs and fish balls. You can adjust the taste by adding some more of sweet soy sauce, salt and pepper, a spoonful or two of your favorite sambal if you like it spicy. Lastly add the chopped greens.
  6. You can make this dish earlier for your next day's lunch box (without veggies since they will be wilted). Let it cool, put it on a sealed box and store in the fridge. Reheat in the microwave just before serving.
  7. You can also mix the ingredients for the sauce ahead and store in the fridge. The sauce mix is also good for fried rice.

Quick Fried Noodles (Mie Goreng) is something which I've loved my whole life. They're nice and they look fantastic. To get started with this particular recipe, we must first prepare a few ingredients. Here is how you can achieve it. I remember it like it was yesterday.

So that is going to wrap it up for this exceptional food quick fried noodles (mie goreng) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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