17/11/2020 12:36

Step-by-Step Guide to Make Gordon Ramsay The Ultimate Meatball

by Jeremy Ballard

The Ultimate Meatball
The Ultimate Meatball

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, the ultimate meatball. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

The Ultimate Meatball is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. The Ultimate Meatball is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook the ultimate meatball using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make The Ultimate Meatball:
  1. Take 4 Italian Sausage links
  2. Get 1 1/4 pound ground beef (lean preferred)
  3. Make ready 6 slice turkey bacon chopped (Any type of bacon. Smoked bacon works BEST)
  4. Take 1 1/4 cup Mozzarella cheese
  5. Make ready 1 1/4 cup Parmesan
  6. Take 1 1/2 tbsp ground black pepper
  7. Get 1 1/2 tbsp salt/Goya Adobo (red cap)
  8. Make ready 1 1/2 tbsp garlic powder/fresh garlic
  9. Get 1 tbsp freshly minced/ground parsley and garlic (completely optional)
  10. Take 2 sliced of bread (crusts off)
  11. Prepare 1 cup oil for frying (vegetable preferred)
  12. Make ready 1 cup tomato sauce (basil based preferred)
Instructions to make The Ultimate Meatball:
  1. Remove sausage from casing and mix together with ground beef.
  2. Add in all of your spices. You can add your own spices. The ones listed are my usual. Mix the meat and spices together.
  3. Add the turkey bacon and mix the entire meat together. Make sure all the meats are blended and evenly distributed.
  4. Wet the crusted slices of bread and squeeze the water out of them. Put the bread in a plastic bag or in a durable bowl and flatten/mush it up until it gets pasty. Mix it in with your meat, making sure it is evenly distributed. Let the meat and your hands rest for 10-20 minutes.
  5. Form your meat balls and preheat your oil.
  6. Fry your meatballs until they are fully cooked. You can also boil/steam them. Frying works best.
  7. Heat up your sauce. When it starts to bubble, place your meatballs in it. Let them soak and simmer for about 10-15 minutes.
  8. Enjoy! Especially with a plate of pasta!

So that is going to wrap it up with this exceptional food the ultimate meatball recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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