Simple Way to Make Award-winning German Pork Sandwich (Schweinefleisch-Sandwich)

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, german pork sandwich (schweinefleisch-sandwich). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

German Pork Sandwich (Schweinefleisch-Sandwich) is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. German Pork Sandwich (Schweinefleisch-Sandwich) is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have german pork sandwich (schweinefleisch-sandwich) using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make German Pork Sandwich

(Schweinefleisch-Sandwich):

1. Take Pork Shoulder
2. Prepare 2 Cups Sauerkraut
3. Take 1 1/2 tsp Caraway Seed
4. Make ready 1 tbsp salt
5. Prepare 1 tbsp black pepper
6. Take 1 tbsp nutmeg
7. Prepare 6 tbsp prepared mustard
8. Take 1 bottle Hofbräu
9. Take Swiss Cheese Medium cuts
10. Take Jewish Rye Bread
11. Take Prepared Mustard

Steps to make German Pork Sandwich

(Schweinefleisch-Sandwich):

1. Mix Salt, black pepper and nutmeg into a rub and rub onto pork shoulder
2. Place sauerkraut on bottom of crockpot evenly and sprinkle caraway seed onto it.
3. Place pork shoulder in crockpot and cover with 6 tbsp of prepared mustard.
4. Pour in bottle of Hofbräu and set on low cook for 8-10 hours. Flip pork half way through.
5. Let pork cool some. Remove onto cutting board and pull pork into shreds. Spoon the sauerkraut into the pork draining the extra juice.
6. Add mustard to rye bread. Add slices of swiss and pulled pork and sauerkraut.
7. Place sandwich on dry pan set to medium heat. Press down with spatula firmly onto bread melting cheese and browning bread. Remove when golden on both sides and serve..

So that is going to wrap this up for this exceptional food german pork sandwich (schweinefleisch-sandwich) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!