16/01/2021 22:53

Step-by-Step Guide to Prepare Speedy Stuffed Peppers with Quinoa

by Randall Joseph

Stuffed Peppers with Quinoa
Stuffed Peppers with Quinoa

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, stuffed peppers with quinoa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Stuffed Peppers with Quinoa is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Stuffed Peppers with Quinoa is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have stuffed peppers with quinoa using 13 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make Stuffed Peppers with Quinoa:
  1. Prepare 1/2 packages medium firm tofu,pressed and cubed
  2. Take 4 red,green,or yellow bell peppers
  3. Make ready 1 can unsalted tomatoes,diced
  4. Take 1 red onion, diced
  5. Get 2 scallions,chopped
  6. Make ready 2 stock celery,chopped
  7. Get 3 clove galric,thinly sliced
  8. Make ready 1 cup quinoa
  9. Make ready 1 1/2 cup vegetable broth
  10. Prepare 8 oz mozzarella cheese
  11. Get 2 oz feta cheese
  12. Get 3 tbsp extra virgin olive oil
  13. Prepare 1 salt and black ground pepper ,to taste
Instructions to make Stuffed Peppers with Quinoa:
  1. Cut the tops off the peppers and remove seeds,Save tops for later.
  2. Rinse the quinoa in cold water with strainer.
  3. In sauce pan heat the vegetable broth and add quinoa, bring to a simmer cook covered for 10 minutes.
  4. Heat 1 tbsp of the extra virgin olive oil in large skillet, add the tofu,and brown all sides of tofu; about 10 minutes.
  5. Remove tofu set on plate for later.
  6. Heat remaining extra virgin olive oil in the large skillet,add in onion, celery, garlic, and scallion.
  7. Cook until veggies are softened; about 10 minutes.
  8. Pre-heat oven to 350°.
  9. Add in slightly drained can of tomatoes, quinoa, and tofu into the large skillet;mix everything together.
  10. Add salt and black pepper to taste.
  11. Place the peppers in greased cooking dish.
  12. Add some mozzarella to the bottom of the peppers.
  13. Fill 1/2 the pepper with skillet mixture; pressing down into pepper.
  14. Add in another layer of mozzarella.
  15. Fill the rest of the pepper with the skillet mixture.
  16. Top with more mozzarella.
  17. Place in oven; bake for 25 minutes.
  18. Remove from oven, sprinkle with feta.
  19. Set tops back on peppers; bake for an additional 10 minutes.
  20. Remove from oven; let cool and enjoy.
  21. (*ive also made these using racelte swiss in place of mozzarella and manchego in place of feta. that combination work just as well! )

So that is going to wrap it up for this special food stuffed peppers with quinoa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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