Recipe of Jamie Oliver Banana Cake with Nutella

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, banana cake with nutella. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Banana Cake with Nutella is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Banana Cake with Nutella is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook banana cake with nutella using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Cake with Nutella:

1. Make ready 2 cups flour
2. Make ready 3/4 teaspoon baking soda
3. Make ready 1/2 teaspoon salt
4. Take 1/4 cup butter, softened
5. Prepare 1 cup sugar
6. Make ready 2 large eggs
7. Prepare 5 mashed bananas
8. Get 1 teaspoon vanilla
9. Make ready 1/2 cup milk
10. Get 3/4 cup Nutella

Instructions to make Banana Cake with Nutella:

1. Preheat oven to 350 degrees F.
2. Spray 9×5-inch loaf pan with nonstick spray. - In a medium bowl, whisk together flour, baking soda & salt.
3. In a separate large bowl, cream sugar and butter together. Add eggs, one at a time, beating well after each egg is added.
4. Add mashed bananas, milk and vanilla and beat until well combined. Add flour mixture, beat at low speed just until flour is incorporated (don’t over mix).
5. In a small microwave save bowl, add Nutella and heat for 15 seconds. Stir to evenly mix heated Nutella.
6. Add 1 cup of the banana bread batter to the Nutella and stir until well mixed. Spoon Nutella batter alternately with plain banana bread batter into the prepared loaf pan. Swirl batters together with a knife.
7. Bake 50 to 60 minutes. Cool in pan for at least 15 minutes and then remove loaf from pan and place on a wire rack to cool completely.

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