How to Prepare Homemade Banana Cake with Cream Cheese

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana cake with cream cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Banana Cake with Cream Cheese is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Banana Cake with Cream Cheese is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have banana cake with cream cheese using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Cake with Cream Cheese:

1. Take 3 ripe bananas, mashed
2. Make ready 1 cup self-rising flour (or 1 cup of all purpose flour + 1 tsp baking powder)
3. Get 3 tbsp thick yogurt
4. Make ready 1 pinch salt
5. Get 1 egg
6. Take 1 tbsp oil
7. Get 150 gr cream cheese, cut into two blocks (put it on the fridge first)

Instructions to make Banana Cake with Cream Cheese:

1. Combine bananas, self-rising flour, yogurt, salt, egg, and oil.
2. Pour half the batter into a greased mold.
3. Insert the cream cheese blocks into the batter.
4. Pour the remaining of the batter until the cream cheese is coated.
5. Bake the cake in 175 Celcius degrees for 18-20 minutes.

So that is going to wrap this up for this special food banana cake with cream cheese recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!