Simple Way to Prepare Award-winning Beef Tendon Stir-fry Rice

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, beef tendon stir-fry rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef Tendon Stir-fry Rice is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Beef Tendon Stir-fry Rice is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef tendon stir-fry rice using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Beef Tendon Stir-fry Rice:

1. Take .5 lbs. frozen beef tendon
2. Make ready 1/4 cup soy sauce
3. Get water
4. Get Fried Rice
5. Take 1 small carrot
6. Get 1/4 small onion
7. Take 1 small spicy pepper (optional)
8. Take 2 cloves garlic
9. Make ready 1/4 tsp cumin
10. Get 1 1/2 cups cooked rice
11. Prepare 1 black pepper to taste
12. Prepare 2 tbs soy sauce

Instructions to make Beef Tendon Stir-fry Rice:

1. Place the frozen tendons, soy sauce, and enough water to cover the tendons into a pressure cooker
2. Bring pressure cooker up to pressure, cook 1 hour.
3. Allow pressure to subside, you can release it quickly, or let it reduce naturally.
4. Remove tendons, it is better to refrigerate to make cutting easier, but not required. Shown is 1 3/4 pounds, I only used the small one for this dish.
5. In a skillet, add 2 tbl. Oil on medium heat.
6. Once oil is hot, add chopped carrot and pepper, stir frequently. I used a rather spicy jalapeno here.
7. Once the veggies are about half cooked 4 minutes about, add garlic and onions, stir frequently
8. Cut tendon in about 1/2 inch lengths across
9. When the onions are translucent, add tendon, stir constantly
10. When the tendon is heated through, add more oil if it needs it, add rice stir well
11. Add soy sauce, pepper, cumin, stir about 2 minutes, until everything is heated through
12. Serve

So that’s going to wrap it up for this special food beef tendon stir-fry rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!