Recipe of Jamie Oliver Short ribs with paprika crusted potatoes

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, short ribs with paprika crusted potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Short ribs with paprika crusted potatoes is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Short ribs with paprika crusted potatoes is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have short ribs with paprika crusted potatoes using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Short ribs with paprika crusted potatoes:

1. Make ready 4 pieces short ribs
2. Prepare 1 litre beef stock
3. Take 1 glass wine
4. Take 2 onions
5. Take 3 medium tomatoes
6. Take 1 kg potatoes
7. Make ready salt
8. Make ready pepper
9. Get 1 tablespoon smoked paprika
10. Make ready 2 tablespoons flour
11. Prepare 2 bay leaves
12. Get parsley
13. Get basil

Steps to make Short ribs with paprika crusted potatoes:

1. In deep pan fry short ribs on each side until brown than set them aside.
2. In the same pan fry roughly chopped salted onions and then add finely chopped tomatoes, without skins. Then put the meat on onions and deglaze with wine. Add the stock, parsley and basil.
3. Preheat oven to 170°C. Put the foil on the pan and put the pan in the oven for 2-2,5 hours.
4. When meat is done, take it out and turn up the temperature to 200°C.
5. Roughly chop potatoes, mix with smoked paprika and flour and add salt and pepper. Put it on a baking tray with enough oil that it doesn't burn. Put it in the oven for 25min, than turn it and bake for another 20min, more if needed.
6. While potatoes are in the oven, take the foil off the pan and cook it on a low heat so you get darker gravy.
7. Serve potatoes and ribs separately just like in the picture.
8. Bon appétit!

So that is going to wrap this up for this exceptional food short ribs with paprika crusted potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!