Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, edible high protein cookie dough. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Edible High Protein Cookie Dough is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Edible High Protein Cookie Dough is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have edible high protein cookie dough using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Edible High Protein Cookie Dough:
- Take 1 scoop whey protein powder
- Prepare 1 tbsp coconut flour
- Prepare 1 tsp unsweetened apple sauce
- Make ready 1-1.5 tbsp almond milk
- Get dark chocolate chips (optional/topping)
Steps to make Edible High Protein Cookie Dough:
- Mix the dry ingredients together.
- Stir in the apple sauce.
- Stir in the almond milk - make sure the dough becomes a cookie dough texture. Please note - you may need to adjust the almond milk amount to make it a cookie dough texture. Be sure to add in almond milk, bit by bit.
- Fold in chocolate chips.
- Can eat immediately or optionally chill in fridge for 10-15 mins.
So that is going to wrap this up for this exceptional food edible high protein cookie dough recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
