Simple Way to Make Gordon Ramsay Christmas baklava

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, christmas baklava. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Christmas Baklava. this link is to an external site that may or may not meet accessibility guidelines. Whatever you say about Baklava, won't be enough. It is rich, it is sweet, it is all times favorite. Your life in the kitchen is not complete, if you never.

Christmas baklava is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Christmas baklava is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have christmas baklava using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Christmas baklava:

1. Take 1 kg ground walnuts
2. Make ready 1 kg filo pastry
3. Prepare 2 cups sugar
4. Make ready 1 bit of nutmeg
5. Prepare 250 g clarified butter
6. Get cloves
7. Prepare for the syrup
8. Get 1 kg sugar
9. Take 2 vanillins
10. Prepare half a lemon washed well
11. Make ready 5 cups water

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Instructions to make Christmas baklava:

1. Place the walnuts, nutmeg and sugar in a bowl and mix well.
2. Place 3 pieces of filo on a large tray without buttering them. On the third filo sprinkle a few spoonfuls of the walnut mix. Keep on layering filo/ filling till they are finished. Take care so that the last three pieces of filo are left without filling.
3. Cut in pieces and stick a clove on each piece.
4. Melt the butter, let it come to boil and add it by spoonfuls on the sweet especially over the parts that you have cut.
5. Bake the sweet in the oven at 150°C for 2 hours. When it is done let it cool for a while and then top it with the syrup that you've boiled for 5 minutes.

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