14/11/2020 06:14

Recipe of Gordon Ramsay Octopus Stew

by Carlos Clayton

Octopus Stew
Octopus Stew

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, octopus stew. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Octopus Stew is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Octopus Stew is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have octopus stew using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Octopus Stew:
  1. Prepare 2 lbs octopus cleaned
  2. Prepare 1 onion chopped
  3. Take 2 garlic cloves, minced
  4. Prepare 2 bay leaves
  5. Make ready 1 chorizo sausage, sliced
  6. Take 2 cups white wine
  7. Make ready 3 tomatoes, cubed
  8. Take 2 quarts chicken stock
  9. Make ready 3 potatoes, cubed
  10. Get 2 cans chickpeas
  11. Prepare 2 tbsp cilantro chopped
  12. Make ready 2 tbsp parsley chopped
  13. Make ready to taste salt and pepper
Instructions to make Octopus Stew:
  1. Submerge the octopus in a large pot of boiling water for 5 minutes. Drain and let them cool. Cut the tentacles and center section into 2-inch lengths or chunks and reserve.
  2. In a large pot, add the olive oil. When the oil is hot add the onions, garlic and bay leaves. Fry the vegetables in the oil for 3 to 4 minutes, or until slightly wilted. Add the chorizo and continue to cook for 2 to 3 minutes.
  3. Deglaze the pan with the wine. Bring the liquid up to a boil and reduce by half, about 1 to 2 minutes. Stir in the tomatoes. Season with salt and pepper. Add the potatoes, chickpeas, reserved octopus, and stock. Bring the liquid up to a boil and reduce to a simmer.
  4. Simmer the stew for about 2 hours on low heat. Stir in the crushed red pepper, fresh coriander and parsley. Season with salt and pepper. Line the individual bowls with crusty bread. Ladle the stew over the bread and serve.

So that is going to wrap it up for this special food octopus stew recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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