14/11/2020 20:30

Simple Way to Make Speedy Mexican Casserole

by Stephen Benson

Mexican Casserole
Mexican Casserole

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mexican casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mexican Casserole is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mexican Casserole is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook mexican casserole using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Casserole:
  1. Prepare 1.5 lb Mexican Chorizo (casings removed)
  2. Prepare 20 oz spinach
  3. Make ready 8 oz cream cheese
  4. Prepare 5 tbsp sour cream
  5. Prepare 8 oz shredded cheese
  6. Make ready 1.5 oz large diced tomato
  7. Get 1 diced white onion
  8. Prepare 14 oz Green Chiles
Steps to make Mexican Casserole:
  1. Preheat the oven to 350
  2. Break up Chorizos and brown in a pan over medium high heat
  3. Once chorizo is cooked, add diced onion and cook until onions are tender
  4. Add spinach, sour cream, cream cheese, tomato, and green chiles. Combine well and then remove from heat.
  5. Flatten out mixture and place in a cast iron skillet or 9x13 casserole dish.
  6. Layer all of cheese on top and place in oven for 30 minutes

So that’s going to wrap it up with this exceptional food mexican casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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