Simple Way to Prepare Quick Saltfish Fritters

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, saltfish fritters. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Saltfish Fritters is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Saltfish Fritters is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have saltfish fritters using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Saltfish Fritters:

1. Take Saltfish (Cod/Whitefish)
2. Take Green Bell Pepper
3. Take Red Bell Pepper
4. Take Parsley
5. Take Scotch Bonnet
6. Make ready Garlic Cloves
7. Get Spring Onions
8. Prepare Egg
9. Take Plain Flour
10. Take Coconut Milk (or Water)
11. Take Paprika
12. Prepare All Purpose
13. Prepare Mixed Herbs
14. Get Thyme
15. Prepare Baking Powder

Steps to make Saltfish Fritters:

1. Either soak the Saltfish overnight in cold water (making sure to change the water several times) or boil in water for 10 minutes, drain the water and repeat boil for further 10 minutes.
2. Shred the fish in a large bowl using a fork or pulse in a food processor. Add to the Saltfish finely chopped or minced Spring Onions, Garlic, Parsley, Bell Peppers, Scotch Bonnet and Egg.
3. Mix the following dry ingredients together; Plain flour, Paprika, All Purpose, Mixed Herbs, Thyme and Baking Powder before combining with the wet ingredients. Gradually add the milk whilst mixing to achieve the desired thickness.
4. Heat oil in a deep pot on High/Medium heat and carefully using a teaspoon, scoop a spoonful of batter into the hot oil. Fry for a minute on each side depending on how small the bites are or until they are golden brown and thoroughly cooked in the middle.

So that is going to wrap it up for this exceptional food saltfish fritters recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!