How to Prepare Jamie Oliver Southwest skillet breakfast 🍳

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, southwest skillet breakfast 🍳. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

This Vegan Southwest Breakfast Skillet is made with spiced potatoes, black beans, onions, red pepper and topped with avocado and fresh cilantro. Such a flavorful, delicious brunch recipe! This post is sponsored by Le Creuset. Red potatoes: potatoes make up. "The one thing you need to make a perfect breakfast skillet?

Southwest skillet breakfast 🍳 is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Southwest skillet breakfast 🍳 is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have southwest skillet breakfast 🍳 using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Southwest skillet breakfast 🍳:

1. Take 1 cup frozen hash browns
2. Make ready 1/4 cup diced purple onion
3. Take 2 diced portobello mushrooms
4. Take 1/4 cup diced green pepper
5. Make ready 1/2 of a jalepeno FINELY diced
6. Prepare 1 cup diced cheddar smoked sausage or you could use ground Chorizo
7. Make ready 2 eggs
8. Get 1/4 cup shredded Mexican cheese
9. Get 1 corn tortilla cut into thin strips
10. Prepare To taste Cajun seasoning, garlic powder, pepper, sazon, adobo

It's perfect for meal prep, a weekend breakfast or even dinner! Preheat a large skillet on medium-high heat. While you have the margarine melting in the warming skillet, chop the potatoes, leaving the skins on. Need a reason to get the campfire started in the morning?

Instructions to make Southwest skillet breakfast 🍳:

1. Heat oil to 375 either in a deep fryer or put a half inch of oil in a shallow fry pan and heat to 375.
2. Fry tortilla strips until crispy and place them on a paper towel. Fry both eggs to desired doneness in the same oil.
3. In a pan mix the potatoes, onion, peppers and spices and cook them for 5 minutes on medium heat.
4. Remove and place in a bowl and top with eggs and tortillas strips and cheese.
5. You can serve with salsa and tortillas if you like.
6. Mix in mushrooms and your smoked sausage. Cook another 5-7 minutes until hash brown potatoes are crispy.

While you have the margarine melting in the warming skillet, chop the potatoes, leaving the skins on. Need a reason to get the campfire started in the morning? Here's the recipe ~ This easy Southwestern Breakfast Skillet Scramble recipe is a fresh, healthy take on restaurant "skillet" breakfasts. So good … true breakfast comfort food! Filled with peppers, onions, cheese and even a bit of smoky bacon.

So that is going to wrap it up for this exceptional food southwest skillet breakfast 🍳 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!