Recipe of Super Quick Homemade Roasted Cod with Smashed Potatoes

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, roasted cod with smashed potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Roasted Cod with Smashed Potatoes is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Roasted Cod with Smashed Potatoes is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook roasted cod with smashed potatoes using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Roasted Cod with Smashed Potatoes:

1. Prepare salt cod fillets
2. Get Green peppers
3. Take small potatoes
4. Make ready Salt
5. Prepare Milk
6. Take Ground black pepper
7. Prepare Olive oil
8. Make ready garlic cloves, thinly sliced

Instructions to make Roasted Cod with Smashed Potatoes:

1. To remove the salt from the salted cod. Place in cold water with the skin up for 24 hours. Changing the water every couple of hours.
2. Pat dry the cod with kitchen roll to remove any excess water.
3. In a bowl soak the cod in milk and a pinch of black pepper. Refrigerate for a few hours.
4. Discard the milk and again pat dry the cod with kitchen roll.
5. Boil the potatoes whole with skin on in salted water until soft. Then drain well.
6. Using the back of a spoon or your fists squash the potatoes until they break.
7. Put the potatoes in an oven tray with a good drizzle of olive oil and a pinch of sea salt. Bake until crispy. My potatoes took about 50 minutes or so.
8. Put the peppers whole on a tray and roast at the same time as the potatoes. Roast until the outside skin is charred. Allow to cool or run under cold water and then peel the skin and slice the peppers
9. Grill the cod on both sides for 4-5 minutes either on a grill pan or on the bbq.
10. Lastly in a small frying heat a good amount of olive oil and then gently fry the garlic for less than a minute.
11. Plate up the cod, potatoes and roasted peppers then drizzle with the olive oil and garlic.

So that is going to wrap this up with this exceptional food roasted cod with smashed potatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!