Easiest Way to Make Favorite Diced Sweet Potato and Chicken Chinese-Style Stir Fry

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, diced sweet potato and chicken chinese-style stir fry. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Diced Sweet Potato and Chicken Chinese-Style Stir Fry is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Diced Sweet Potato and Chicken Chinese-Style Stir Fry is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook diced sweet potato and chicken chinese-style stir fry using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Diced Sweet Potato and Chicken Chinese-Style Stir Fry:

1. Prepare 150 grams Chicken thigh meat
2. Prepare 2 small Japanese sweet potato
3. Prepare 2 tsp A. Soy sauce
4. Take 1 tsp A.. Sake (cooking sake or shaoxing wine are OK too)
5. Prepare 1 tbsp A. Katakuriko
6. Get 1 tsp A. Grated ginger
7. Make ready 1 and 1/2 teaspoons B. Soy sauce
8. Take 1 tbsp B. Sake (cooking sake or shaoxing wine are OK too)
9. Take 1 tsp B. Chicken soup stock granules (Chinese or normal style)
10. Make ready 1 tbsp Vegetable oil (or olive oil)

Steps to make Diced Sweet Potato and Chicken Chinese-Style Stir Fry:

1. Dice the chicken into 1 cm pieces. Combine with the A. ingredients and marinate for about 5 minutes.
2. Wash the sweet potatoes very well, and dice into 1 cm pieces with the skins on. Soak in a bowl of water to get rid of the bitterness.
3. Heat up a frying pan and add 1 tablespoon of oil. Stir-fry the chicken over medium heat.
4. When the chicken is lightly browned, add the well drained sweet potatoes and stir-fry together.
5. When a bamboo skewer goes easily through a piece of sweet potato, add the B. ingredients and stir-fry until there's no moisture left in the pan. Done!

So that is going to wrap it up with this special food diced sweet potato and chicken chinese-style stir fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!