Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baked almondine fish. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Almondine Fish is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Baked Almondine Fish is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook baked almondine fish using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Almondine Fish:
- Take 1 cup Fine dry bread crumbs
- Make ready 2 tbsp Butter
- Make ready 2 Cod or haddock fish fillets
- Take 1/4 cup Flour
- Take 2/3 cup Good quality mayonaise
- Prepare 1 Water
- Make ready 1/4 cup Sliced toasted almonds (Almond Accents brand works great)
Instructions to make Baked Almondine Fish:
- Preheat oven 350°
- Crush almonds and mix in with breadcrumbs
- Melt butter then mix in with breadcrumbs and almonds. Use more butter if need to hold the breadcrumbs together. Should be clumped not creamy.
- Dip fillets in flour
- Spread mayo on one side of fillet and add breadcrumb mix on top
- Place in baking pan. Add 1/8 of water in pan avoiding the topping.
- Cook for 20 min or until topping is brown.
- Enjoy!!!!
So that is going to wrap this up with this exceptional food baked almondine fish recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
