Recipe of Perfect Leeky Fish Pie

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, leeky fish pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Leeky Fish Pie is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Leeky Fish Pie is something which I have loved my entire life.

See recipes for The Best Fish Pie Filling Recipe, Leeky Fish Pie too. Rich Harris shows you how to make a classic fish pie using smoked haddock. Cover pie dish bottom with butter. Find stacks of fish pie recipes for a family friendly, comforting meal.

To get started with this recipe, we must prepare a few components. You can have leeky fish pie using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Leeky Fish Pie:

1. Make ready 1 kg. Potatoes
2. Make ready 2 large Smoked Cod Loins
3. Make ready 50 grams Butter
4. Prepare 500 mls Milk
5. Get 3 heaped Tablespoons Flour
6. Take 2 Fish Stock Cubes
7. Make ready 1 Cup Peas (optional)
8. Make ready 1 Cup Sweetcorn(optional)
9. Make ready 2 large Leeks
10. Make ready 50 gram tub grated Parmesan Cheese

Portion into ramekins and freeze for quick toddler meals or cook in a big dish for the. Saugeen Curry House & Fish 'N' Chips. Places Meaford, Ontario BarSports bar The Leeky Canoe Pub & Eatery. Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod.

Instructions to make Leeky Fish Pie:

1. Peel, dice and cook potatoes, for about 10-15 minutes, until just about cooked. Put to one side.
2. Cut off dark tops from the leeks, rinse under the tap, then slice thinly into a baking tin.
3. Wash fish under the tap, do not dry, but remove any bones. Wrap in a sheet of grease proof paper and microwave for just three minutes. Flake apart with a fork and add to tin
4. Add Peas and Sweetcorn, if using.
5. Put the flour in a medium saucepan, put on a low heat and add the flour gradually, whisking all the time to remove any lumps.
6. As the sauce heats, add crumbled stock cubes and butter and bring heat up to boil, then turn down to a simmer until the sauce thickens.
7. Pour sauce over contents of tin, making sure everything is covered including edges and corners.
8. Mash potatoes, with a little butter and milk, until smooth and creamy. Spread over contents of tin and mark with a fork.
9. Sprinkle Parmesan Cheese evenly over the entire top. Heat in a medium oven, Gas 6, 220 F., for about 15-20 minutes until top is golden brown and smells very cheesy!

Places Meaford, Ontario BarSports bar The Leeky Canoe Pub & Eatery. Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. Baked Fish with Shaved Brussels Sprout Salad. A Fish Pie fit for a king! Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top.

So that is going to wrap this up for this special food leeky fish pie recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!