Recipe of Favorite Major's beer battered cod

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, major's beer battered cod. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

McCormick® Beer Batter Seafood Batter Mix, combined with the extra kick from Old Bay® seasoning, gives seafood a great taste and extremely crisp texture. Beer Battered Cod. this link is to an external site that may or may not meet accessibility guidelines. While the beer battered cod recipe that you use and portion sizes will change the nutrition value. Making a good beer batter is very simple and easy and will take many of your culinary pursuits to a new level.

Major's beer battered cod is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Major's beer battered cod is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook major's beer battered cod using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Major's beer battered cod:

1. Take 1 packages drake's fish fry
2. Make ready 1 can beer (give or take)
3. Prepare 1 pinch pepper
4. Make ready 1 pinch salt
5. Make ready 2 lb cod filets (or fish of choice)
6. Make ready 1 oil for frying

Beer Battered Cod: Amazingly crisp on the outside yet juicy and flaky on the inside. Quicker and tastier than your local fish fry. Beer Battered Cod is the best fried fish I've ever tasted! The beer's carbonation makes the batter super light and airy.

Steps to make Major's beer battered cod:

1. add first four ingredients to make batter
2. heat oil to 375°
3. coat fish with batter
4. place in oil and fry for 5-7 minutes depending on filet size
5. remove to papertowel to absorb excess grease
6. garnish with lemon slices

Beer Battered Cod is the best fried fish I've ever tasted! The beer's carbonation makes the batter super light and airy. However, it still has a great crunch. Beer Batter Seafood Batter Mix, combined with the extra kick from OLD BAY and a little beer (or water) gives seafood a great taste and extremely crisp texture. A piece of flaky cod coated in a silky beer-batter then fried to golden perfection is the perfect meal to cap off a day at the beach.

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