11/11/2020 14:11

Simple Way to Prepare Super Quick Homemade Firm Chocolate Mousse

by Dollie Stanley

Firm Chocolate Mousse
Firm Chocolate Mousse

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, firm chocolate mousse. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Firm Chocolate Mousse is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Firm Chocolate Mousse is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have firm chocolate mousse using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Firm Chocolate Mousse:
  1. Prepare 1000 ml heavy cream
  2. Make ready 400 grams chocolate of choice
  3. Get 7-8 Gelatine sheets (depending on firmness of choice)
Instructions to make Firm Chocolate Mousse:
  1. Whip half of your heavy cream (500 ml) untill it has a thickness of yoghurt and set aside in the fridge and soak the gelatine sheets in cold water.
  2. Pour the other half in a pan and heat it up untill it has reached the boiling point and bubbles and steam start to form.
  3. Put the chocolate of choice in the heated cream and stir it with a whisk untill the chocolate it fully disolved.
  4. After the chocolate is disolved put in the gelatine sheets and stir it in with a spatulata or spoon and set aside and let it cool down untill you can put your finger in it untill its slightly cold and doesn't hurt at all.
  5. Mix the cream and chocolate mixture with the whisked cream with a spatula and fold it in without beating out too much air.
  6. Pour it in cups and let it set in the fridge untill it is firm. (I used half a recipe on the picture in smaller cups)
  7. Optional: You can leave the mousse in a big bowl and let it set, then beat all air out of it and put it in cups so you get a think chocolate crème.
  8. Enjoy :)!

So that’s going to wrap it up for this special food firm chocolate mousse recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The US Meal Recipe. All Rights Reserved.


Best Favourite Recipes For You :

recipe of gordon ramsay easy tartar sauce
recipe of gordon ramsay black bean burgers mexican style
simple way to make gordon ramsay sundubu jjigae
recipe of gordon ramsay cold tortellini pasta salad
easiest way to prepare favorite air fried drumlets
how to make jamie oliver chocolate ganache
recipe of gordon ramsay fried rice
how to prepare super quick homemade beef short ribs
recipe of jamie oliver chicken marsala
steps to prepare gordon ramsay seared veal chop with creamy caper burr blanc and wild rice pilaf
easiest way to make gordon ramsay black bean and burger casserole
recipe of ultimate asian beef and noodle soup
recipe of gordon ramsay chicken chili
recipe of gordon ramsay spicy stuffed peppers
simple way to prepare gordon ramsay coconut rice kheer
step by step guide to prepare jamie oliver superb salsa
recipe of gordon ramsay albacore tuna ceviche
how to make jamie oliver easy homemade teriyaki tuna poke bowl
how to prepare jamie oliver simple banana pancakes
simple way to make ultimate overloaded cheesy bruschetta
recipe of gordon ramsay baked potatoes
recipe of gordon ramsay super soup chicken kale bok choy soup
recipe of jamie oliver peach blueberry crumble
recipe of gordon ramsay tilapia in coconut milk
recipe of quick puran singh chicken currydhabha chicken curry
easiest way to prepare favorite creamy chicken noodle soup
simple way to prepare jamie oliver chicken fettuccini alfredo