Step-by-Step Guide to Make Super Quick Homemade Salt and Pepper Fried Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, salt and pepper fried chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Salt and Pepper Fried Chicken is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Salt and Pepper Fried Chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook salt and pepper fried chicken using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Salt and Pepper Fried Chicken:

1. Make ready 300 gr boneless chicken thigh, diced
2. Prepare 500 ml vegetable oil for deep frying the chicken
3. Make ready Batter ingredients:
4. Take 4 Tbsp all purpose flour and 6 Tbsp ice water, mix well
5. Prepare Coating ingredients:
6. Get 6 Tbsp all purpose flour
7. Prepare 1,5 Tbsp rice flour
8. Get 1,5 Tbsp corn starch
9. Prepare 1/2 tsp salt or to taste
10. Get 1/4 tsp white pepper powder or to taste
11. Get For the sauce:
12. Take 1 Tbsp salted butter
13. Make ready 2 cloves garlic, minced
14. Make ready 2 red chili peppers, diagonally thinly sliced
15. Make ready 2 bird eye chili peppers, thinly sliced (optional)
16. Make ready 4 green onions, thinly sliced
17. Prepare 1/4 tsp salt
18. Get 1/4 tsp white pepper powder

Instructions to make Salt and Pepper Fried Chicken:

1. Wash the chicken and pat them with some paper towels to remove the excessive water. Set aside.
2. Dip the chicken into batter ingredients.
3. Mix all the coating ingredients in a bowl. Coat the chicken evenly with flour mixture. Shake the excess flour off. Deep fry the chicken until crispy and golden brown. Remove from the pan.
4. For the sauce: - Heat butter in a pan over medium high heat. Sauté garlic and red chili peppers until fragrant.
5. Add bird eye chili peppers (optional), salt, white pepper powder, and green onions. Mix well.
6. Add deep fried chicken. Stir well with the sauce.
7. Serve warm over steamed white rice! Yum! 😋

So that’s going to wrap it up for this exceptional food salt and pepper fried chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!