Simple Way to Prepare Homemade ● Macrobiotic Apple & Walnut Pound Cake ●

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ● macrobiotic apple & walnut pound cake ●. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

● Macrobiotic Apple & Walnut Pound Cake ● is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. ● Macrobiotic Apple & Walnut Pound Cake ● is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have ● macrobiotic apple & walnut pound cake ● using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make ● Macrobiotic Apple & Walnut Pound Cake ●:

1. Take 200 grams Whole wheat flour
2. Prepare 150 grams Apples (net weight)
3. Get 100 ml Soy milk
4. Get 50 grams Maple syrup
5. Take 50 grams Vegetable oil
6. Take 50 grams Walnuts (finely chopped)
7. Get 1 tsp Baking powder
8. Take 1 dash Cinnamon powder

Steps to make ● Macrobiotic Apple & Walnut Pound Cake ●:

1. Heat a Teflon-coated pot on low heat, and gently stir fry the apples till the water starts to evaporate. Once they're done, sprinkle the cinnamon powder on top and set them aside.
2. Combine together the soy milk, maple syrup, and oil in a bowl. Next add in the whole wheat flour and baking powder and mix with cutting motions. Now fold in the apples from Step 1 and add the walnuts.
3. Pour the batter into a pan; the surface will be a bit uneven. Now bake at 180℃ for about 30 minutes and it's done!

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